Peet Ruut Restaurant

Menu

STARTERS
Deep fried organic eggplant, hoisin sauce V,N
12€

Potato blinis & trout roe L
11€

Cured whitefish, waffle & pistachio L,N
15€

Organic beef tataki, braised leeks & soy-mirin sauce L,G,N
15€

Duck confit wonton & mushroom broth L
12€


MAINS
Carrot orsoto & grilled pumpkin V
15€

Smoked trout, raisin escabeche & lemon beurre L,G
18€

Crispy organic chicken from Äntu Farm, jalapeno emulsion, honey glaze & minty cucumber salad L
17€

Grilled organic beef picanha & chimichurri L,G
30€

Beetroot tagliatelle & braised oxtail ragu L
16.5€


SIDES
Smoked potato & sour cream sauce L,G
5€

Foccacia with garlic & rosemary made from Lauri-Jaani organic flour V
4.5€

Sauerkraut & lingonberries V,G
4€


DESSERTS
Kama cream & blackcurrant jam V
7€

Amaretto parfait with coffee, cookie & lemon gelatine
8.5€